This 3-Ingredient Chocolate Orange Cake Is Made In A Slow Cooker (And One Ingredient Is Fanta?!)

The base ingredients for the cake batter are simple: one box of Betty Crocker’s Devil’s Food Cake Mix, 300ml of Fanta (that’s two mini-bar cans or just under one regular sized can) and a few drops of orange essence. Related Facebook post Set your slow cooker to high, making sure to trap a clean tea towel between your slow cooker and its lid to catch excess moisture, and check the cake after an hour and a half. The fizz in the drink results in acake so light, airy and DELICIOUS that the rest of us caught wind pretty soon after.

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